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‌List of Figures

Fig. A Collective kisses.

Fig. 1.1 Yeast recording system

Fig. 1.2 Yeast Symphony (QR code)

Fig. 1.3A, 1.3B Starter, testing system, and bags of grapes for testing

Fig. 1.4 Biodiversity between rows

Fig. 3.1 Extracting the curd with a cheesecloth

Fig. B Sampling microbes

Fig. 6.1 In France, many houseboats are old commercial barges bought at a cheap price from retiring haulers in the 1970s and refitted by the buyers.

Fig. 8.1 Surveillance systems in animal health

Fig. 8.2 Clinical breakpoints and epidemiological cut-off (reproduced from Tascini et al. 2016)

Fig. 8.3 An antibiogram

Fig. 8.4 The triple ontology of AMR enacted through Résapath

Fig. C Microbial body intelligence

Fig. 10.1 A.C.’s home-brew kombucha in the kitchen

Fig. 11.1 Lytic and lysogenic cycles of bacteriophage viruses

Fig. 11.2 Petri dish containing a nutrient medium and a bacterial strain

Fig. 11.3 Petri dish on which drops containing bacteriophage viruses have been placed before placement in the incubator

Copyright PageAcknowledgements

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With Microbes

Edited by Charlotte Brives, Matthäus Rest and Salla Sariola

With Microbes front cover
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  • Publication date: 2021-10-06
  • ISBN: 978-1-912729-18-0
  • DOI: http://doi.org/10.28938/9781912729180

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  • Copyright Page
  • List of Figures
  • Acknowledgements
  • Contributors
  • Introducing With Microbes: From witnessing to withnessing • The Kilpisjärvi Collective
  • I • SENSING
  • 1 • The Deplantationocene: Listening to yeasts and rejecting the plantation worldview
  • 2 • Knowing, living, and being with bokashi
  • 3 • Oimroas:1 Notes on a summer alpine journey
  • 4 • Building ‘natural’ immunities: Cultivation of human-microbe relations in vaccine-refusing families
  • II • REGULATING
  • 5 • When cultures meet: Microbes, permeable bodies and the environment
  • 6 • Bathing in black water? The microbiopolitics of the River Seine’s ecological reclamation
  • 7 • Scalability and partial connections in tackling antimicrobial resistance in West Africa
  • 8 • Ontologies of resistance: Bacteria surveillance and the co-production of antimicrobial resistance
  • III • IDENTIFYING
  • 9 • Scenes from the many lives of Escherichia coli
  • 10 • Micro-geographies of kombucha as methodology: A cross-cultural conversation
  • 11 • Pluribiosis and the never-ending microgeohistories
  • 12 • Old anthropology’s acquaintance with human-microbial encounters: Interpretations and methods

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